CAVA II Padre Pio Bakery Adopts High Quality Cassava Flour for Its Specialty Bread Posted by CAVA II Categories Latest News Comments 0 comment November 29, 2018 22 Pio Bakery is one of the new bakeries that has adopted high quality cassava flour (HQCF) in their bakery products. It is located at Lusangazi just outside the city of Mzuzu in northern region of Malawi. The products include German … Read More
